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Pecar Food&drink menu

7 dishes across 5 sections Restaurant

Prices transcribed from the printed menu, last checked

Menu Pecar Food&drink
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Pecar Food&drink photo 1 Pecar Food&drink photo 2 Pecar Food&drink photo 3 Pecar Food&drink photo 4 Pecar Food&drink photo 5 Pecar Food&drink photo 6 Pecar Food&drink photo 7 Pecar Food&drink photo 8 Pecar Food&drink photo 9 Pecar Food&drink photo 10

ENTRANTES 8 dishes

  • Croquetas de jamón (7 uds) €9.50

  • Croquetas de pulpo (7uds) €9.50

  • Croquetas de centolla (7 uds) €9.50

  • Croquetas (sin gluten) de jamón (7 uds) €9.50

  • Tabla de quesos gallegos €13.00

    Cebreiro, San Simón y Arzúa-Ulloa

  • Huevos revueltos con gambas, queso de Arzúa y piñones €9.50

  • Fingers de pollo con patatas fritas €8.50

  • Tortilla española (10cm) con ensalada mixta €9.50

MARINERO 6 dishes

  • Pimientos de piquillo relleno de mariscos con salsa aurora €10.50

  • Zamburiñas a la parrilla con salsa de cítricos €14.00

  • Langostinos al ajillo €15.00

  • Pulpo a la brasa sobre patata lionesa €15.50

  • Chipirones a la romana €16.50

  • Langostinos kataifi con alioli €12.00

ENSALADAS 4 dishes

  • Ensalada templada de tomate asado y queso de cabra aliñado con reducción de vinagre balsámico €9.50

  • César €9.50

    Lechuga, brotes tiernos, pollo, picatostes, tomate, huevo, queso de Arzúa y nuestro aliño

  • Pecar €13.50

    lechuga, brotes tiernos, ventresca de atún, queso de cabra, salmón ahumado y frutos secos

  • Templada de calabacín y langostinos con base de patata panadera €10.50

VEGETARIANO 4 dishes

  • Lasaña de verduras €11.00

  • Salteado de verduras con huevo poché €10.00

  • Croquetas veganas de boletus €9.50

  • Hamburguesa vegetal €10.50

    base de patata, zanahoria entre otras verduras, con brotes tiernos, tomate asado y queso a elegir entre vegano y de Arzúa (acompañado de ensalada)

CARNES 5 dishes

  • Nuestra lasaña casera de carne €11.00

  • Zorza (picadillo de chorizo) con patatas y huevo frito €14.50

  • Secreto de cerdo (250 gr) con patata frita y pimientos asados €14.50

  • Croca (cadera) de ternera gallega (250g) con patata frita tradicional €15.50

  • Costilla de cerdo duroc BBq a baja temperatura €19.50

CON LAS MANOS 5 dishes

  • Hamburguesa Refuxio €10.50

    100% carne ternera gallega, tomate asado, queso de Arzúa, brotes tiernos, cebolla y alioli de aceituna negra en pan artesano) acompañado de patata frita.

  • Hamburguesa de pollo €10.00

    Con huevo poché, bacon tostado y queso de Arzúa con pan brioche) acompañado de aros de cebolla.

  • Hamburguesa de cerdo duroc €9.50

    Brotes tiernos, tomate asado, cebolla caramelizada y huevo frito en pan brioche, acompañado de chips de boniato.

  • Bocata de tortilla €8.50

    Queso de Arzúa y tomate asado

  • Hamburguesa de Ternera Gallega €9.50

    doble de queso de Arzúa y bacon tostado en pan brioche

POSTRES 8 dishes

  • Tiramisù €4.50

  • Vasito de galleta lotus €5.00

  • Filloa (Crepe) bañada en salsa de toffe con helado de vainilla €5.50

  • Coulant con helado de vainilla €5.00

  • Helados "La Central Heladera" €4.00

    A elegir entre tarta de queso, Kinder bueno o mango

  • Requesón con miel, frutos secos y helado de membrillo €5.00

  • Tarta de queso al horno €5.00

  • Tarta de Santiago €4.50

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

The energy inside Pecar Food&drink strikes a balance between rustic charm and modern minimalism, where friendly chatter blends seamlessly with the gentle clinking of glasses. An inviting warmth pervades the space, complementing its eclectic mix of traditional and contemporary fare. Observing the lively service reveals attention to detail, though at peak times, the pace can slip slightly, mirroring the bustling atmosphere found in many well-frequented restaurants. Patrons exploring Pecar Food&drink reviews often highlight this dynamic interplay as part of the authentic dining experience, where occasional pauses feel more like moments to savor anticipation than lapses in efficiency.

Delving into the menu presents a thoughtful curation reflective of the region's culinary heritage with subtle inventive twists. Certain dishes stand out, such as the tender octopus paired with smoky paprika or the hearty beef stew enriched by slow, patient cooking. The kitchen demonstrates clear skill in marrying bold flavors without overwhelming the palate, yet a few offerings may lean on familiar preparations rather than surprising innovations. Browsing Pecar Food&drink photos shared online reveals an appealing presentation style, one that respects ingredient integrity while maintaining an approachable vibe. Pricing is aligned with the quality delivered, offering reasonable value given the careful sourcing and skill evident in each plate.

While the restaurant holds a well-regarded position in Arzúa, its appeal extends beyond the typical expectations linked to location. The experience invites diners into a setting where culinary craftsmanship meets conviviality, though ambiance and menu variety might prompt mixed opinions depending on individual preferences. Not all side dishes have the same depth, and those seeking highly experimental cuisine might find some familiar comfort in the options. Nonetheless, Pecar Food&drink restaurant maintains a strong reputation through consistent positive feedback, balancing tradition and modern dining tendencies in a manner that encourages return visits without overwhelming ambition.

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